Jeff Runquist on Alcohols The brilliant Sierra Foothills winemaker Jeff Runquist is very concerned about a trend in this country toward high alcohols in red wines. “I prefer to pick at 23 or 24 Brix, where I can make a balanced wine,” he said. One way to ach... Want to read more? If you're already a subscriber, welcome back - you may login here. If you aren't a subscriber, sign up here to get full access. Username or E-mail Password Remember Me Forgot Password